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Annakut: A tradition of abundance and devotion on Govardhan Puja
The morning after Diwali marks Govardhan Puja, a celebration of faith and gratitude through the offering of 56 Bhog to Lord Krishna. Rooted in Krishna’s legend, devotees prepare elaborate vegetarian feasts, emphasizing tradition and community. While modern adaptations feature quality over quantity, the essence of gratitude through food remains central to this cherished ritual across India and among global devotees.