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Lifestyle
IIT-trained food technologist shares why plant-based diets can increase longevity and enhance quality of life
A plant-based diet is linked to increased longevity, according to Dr. Navneet Deora, as it emphasizes whole, minimally processed foods. Key components include beans, whole grains, and seasonal vegetables, which enhance metabolic health and reduce chronic disease risk. Such dietary choices not only add years but also improve quality of life, promoting long-term health and wellness.
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