Improving stamina to digestion: 10 reasons to add Gond Katira to your diet now, 5 side effects to watch out for
Forget ice creams, Gond Katira is the best natural powerhouse to beat the heat but watch out for these side effects.
With summer temperatures soaring, staying hydrated isn’t just important—it’s essential. While drinking water helps maintain your body’s fluid balance and supports optimal functioning, sometimes, it’s just not enough. That’s where natural, cooling superfoods like Gond Katira come in.
What is Gond Katira?
In an interview with HT Lifestyle, Shikha Singh, Nutritionist at Cloudnine Group of Hospitals in Gurgaon, shared, “Also known as Tragacanth gum or Almond gum, Gond Katira is a natural, plant-based resin derived from the Astragalus plant. Popular in Ayurveda and traditional medicine, it is known for its cooling, hydrating, and digestive benefits.”
Why Gond Katira is a summer essential
Shikha Singh said, “In the sweltering heat, excessive sweating and humidity can lead to dehydration, fatigue and heatstroke.” Gond Katira, when soaked and consumed, transforms into a jelly-like substance that offers multiple health benefits:
1. Natural Body Cooler
Its powerful cooling effect helps prevent heatstroke and supports temperature regulation.
2. Hydration Booster
Its high water-holding capacity helps the body retain moisture and stay hydrated.
3. Skin Soother
Its anti-inflammatory properties can calm skin irritation and dullness caused by harsh sun exposure.
4. Digestive Aid
A natural laxative due to its fiber content, it helps relieve constipation and supports gut health.
5. Immunity and Liver Health
It supports liver detoxification and boosts the immune system.
6. Joint Support
Its anti-inflammatory nature helps reduce joint pain and stiffness.
7. Energy Enhancer
It provides a gentle energy boost, improving stamina and reducing fatigue.
8. Pregnancy-Friendly (In Moderation)
Safe in small amounts during pregnancy, it can help manage heat-related discomfort and support fetal bone growth.
9. Kid-Friendly Cooling Agent
Useful for preventing nosebleeds, heat exhaustion and digestive issues in children.
10. Skin and Hair Benefits
The minerals in Gond Katira nourish the skin and can help maintain moisture levels.
How to enjoy Gond Katira in summer
1. Katira Lemonade
Ingredients:
- 1–2 tbsp soaked Gond Katira
- 6–7 mint leaves
- ½ tsp jaggery
- ½ lemon
- Rock salt and black pepper to taste
Method:Soak Gond Katira overnight until it forms a jelly. Blend with mint, jaggery, lemon juice, and spices. Add ice and serve chilled.
2. Gummy Dessert with Gond Katira
Ingredients:
- ½ cup poha
- 4 tsp milk powder
- 2 cups milk
- 1 cup sugar
- ½ tsp cardamom powder
- 1 tsp rose water
- 3 tsp soaked Gond Katira
- A few saffron strands
- Pistachios for garnish
Method:Dry roast and grind poha into powder. Boil milk with saffron and mix in poha and milk powder until thick. Add sugar, cardamom and Gond Katira. Pour into bowls, chill, and garnish with pistachios.
Use with caution: Possible side effects of overconsumption
- May cause bloating, loose stools, or gastric discomfort
- Could suppress appetite
- Risk of choking if not properly soaked
- Might affect blood sugar levels
- Not ideal for underweight individuals
Tip: Always soak Gond Katira overnight for safe consumption and consume in moderation.
Shikha Singh concluded, “Gond Katira is a natural and versatile superfood that can help you stay hydrated, energised and healthy in peak summer. Packed with fiber, minerals and cooling properties, it’s an excellent way to “beat the heat” — one glass at a time.”
Note to readers: This article is for informational purposes only and not a substitute for professional medical advice. Always seek the advice of your doctor with any questions about a medical condition.
